Projects

World Food Day Orientation Program Organized

16 October 2022, Hardoi district, Uttar Pradesh

Every year on October 16, World Food Day is marked to raise awareness of the numerous individuals who cannot afford a balanced diet. This is in addition to the requirement for consistent access to nourishing meals. Leave NO ONE behind was the theme for World Food Day 2022. On this day, an orientation session on World Food Day was held in the Uttar Pradesh village of Janigaon in the Hardoi district. The history of World Food Day, the reasons it is observed globally, its guiding philosophy, and its dedication were all covered. Food security, the Sustainable World Program, and initiatives in India to ensure food security were also covered. Almost 35 persons attended this gathering. Sudhanshu Trivedi, a Social Xleration associate consultant, and two local facilitators who were young members of the community led the entire event.